C12, Fasting or Random 生化測試十二項

CM01A

Components

Name Reference Interval Albumin 白蛋白 View ref. range Reference Interval Conv. Units Female ≥D1 : < D15 3.3 - 4.5 g/dL ≥D15 : < Y1 2.8 - 4.7 g/dL ≥Y1 : < Y8 3.8 - 4.7 g/dL ≥Y8 : < Y15 4.1 - 4.8 g/dL ≥Y15 : < Y19 4.0 - 4.9 g/dL ≥Y19 3.5 - 5.0 g/dL Male ≥D1 : < D15 3.3 - 4.5 g/dL ≥D15 : < Y1 2.8 - 4.7 g/dL ≥Y1 : < Y8 3.8 - 4.7 g/dL ≥Y8 : < Y15 4.1 - 4.8 g/dL ≥Y15 : < Y19 4.1 - 5.1 g/dL ≥Y19 3.5 - 5.0 g/dL S.I. Units Female ≥D1 : < D15 33 - 45 g/L ≥D15 : < Y1 28 - 47 g/L ≥Y1 : < Y8 38 - 47 g/L ≥Y8 : < Y15 41 - 48 g/L ≥Y15 : < Y19 40 - 49 g/L ≥Y19 35 - 50 g/L Male ≥D1 : < D15 33 - 45 g/L ≥D15 : < Y1 28 - 47 g/L ≥Y1 : < Y8 38 - 47 g/L ≥Y8 : < Y15 41 - 48 g/L ≥Y15 : < Y19 41 - 51 g/L ≥Y19 35 - 50 g/L Alkaline Phosphatase 鹼性磷酸酵素 View ref. range Reference Interval Conv. Units Female ≥ D1 - < D15 90-273 U/L ≥ D15 - < Y1 134-518 U/L ≥ Y1 - < Y10 156-369 U/L ≥ Y10 - < Y13 141-460 U/L ≥ Y13 - < Y15 62-280 U/L ≥ Y15 - < Y17 54-128 U/L ≥ Y17 - < Y19 48-95 U/L ≥ Y19 - < Y30 44-107 U/L ≥ Y30 - ≤ Y99 46-122 U/L Male ≥ D1 - < D15 90-273 U/L ≥ D15 - < Y1 134-518 U/L ≥ Y1 - < Y10 156-369 U/L ≥ Y10 - < Y13 141-460 U/L ≥ Y13 - < Y15 127-517 U/L ≥ Y15 - < Y17 89-365 U/L ≥ Y17 - < Y19 59-164 U/L ≥ Y19 - < Y22 56-167 U/L ≥ Y22 - ≤ Y99 50-116 U/L S.I. Units Female ≥ D1 - < D15 90-273 U/L ≥ D15 - < Y1 134-518 U/L ≥ Y1 - < Y10 156-369 U/L ≥ Y10 - < Y13 141-460 U/L ≥ Y13 - < Y15 62-280 U/L ≥ Y15 - < Y17 54-128 U/L ≥ Y17 - < Y19 48-95 U/L ≥ Y19 - < Y30 44-107 U/L ≥ Y30 - ≤ Y99 46-122 U/L Male ≥ D1- < D15 90-273 U/L ≥ D15 - < Y1 134-518 U/L ≥ Y1 - < Y10 156-369 U/L ≥ Y10 - < Y13 141-460 U/L ≥ Y13 - < Y15 127-517 U/L ≥ Y15 - < Y17 89-365 U/L ≥ Y17 - < Y19 59-164 U/L ≥ Y19 - < Y22 56-167 U/L ≥ Y22 - ≤ Y99 50-116 U/L Bilirubin, Total 總膽紅素 View ref. range Reference Interval Conv. Units Female ≥M1 : < Y1 0.1 - 0.7 mg/dL ≥Y1 : < Y9 0.1 - 0.4 mg/dL ≥Y9 : < Y12 0.1 - 0.6 mg/dL ≥Y12 : < Y15 0.1 - 0.7 mg/dL ≥Y15 : < Y19 0.1 - 0.8 mg/dL ≥Y19 : ≤ Y99 0.3 - 1.2 mg/dL Male ≥M1 : < Y1 0.1 - 0.7 mg/dL ≥Y1 : < Y9 0.1 - 0.4 mg/dL ≥Y9 : < Y12 0.1 - 0.6 mg/dL ≥Y12 : < Y15 0.1 - 0.7 mg/dL ≥Y15 : < Y19 0.1 - 0.8 mg/dL ≥Y19 : ≤ Y99 0.3 - 1.2 mg/dL S.I. Units Female ≥M1 : < Y1 1.7 - 12.0 umol/L ≥Y1 : < Y9 1.7 - 6.8 umol/L ≥Y9 : < Y12 1.7 - 10.3 umol/L ≥Y12 : < Y15 1.7 - 12.0 umol/L ≥Y15 : < Y19 1.7 - 13.7 umol/L ≥Y19 : ≤ Y99 5.1 - 20.5 umol/L Male ≥M1 : < Y1 1.7 - 12.0 umol/L ≥Y1 : < Y9 1.7 - 6.8 umol/L ≥Y9 : < Y12 1.7 - 10.3 umol/L ≥Y12 : < Y15 1.7 - 12.0 umol/L ≥Y15 : < Y19 1.7 - 13.7 umol/L ≥Y19 : ≤ Y99 5.1 - 20.5 umol/L Cholesterol 總膽固醇 View ref. range Reference Interval Conv. Units Adult: Desirable < 200 mg/dL Borderline high 200 - 239 mg/dL High ≥ 240 mg/dL Child (< 19 Yr): Desirable < 170 mg/dL S.I. Units Adult: Desirable < 5.18 mmol/L Borderline high 5.18 - 6.19 mmol/L High ≥ 6.20 mmol/L Child (< 19 Yr): Desirable < 4.4 mmol/L Creatinine 肌酸酐 View ref. range Reference Interval Conv. Units Female ≥D1 : < D15 0.32 - 0.92 mg/dL ≥D15 : < Y2 0.10 - 0.36 mg/dL ≥Y2 : < Y5 0.20 - 0.43 mg/dL ≥Y5 : < Y12 0.31 - 0.61 mg/dL ≥Y12 : < Y15 0.45 - 0.81 mg/dL ≥Y15 : < Y19 0.49 - 0.84 mg/dL ≥Y19 : ≤ Y99 0.55 - 1.02 mg/dL Male ≥D1 : < D15 0.32 - 0.92 mg/dL ≥D15 : < Y2 0.10 - 0.36 mg/dL ≥Y2 : < Y5 0.20 - 0.43 mg/dL ≥Y5 : < Y12 0.31 - 0.61 mg/dL ≥Y12 : < Y15 0.45 - 0.81 mg/dL ≥Y15 : < Y19 0.62 - 1.08 mg/dL ≥Y19 : ≤ Y99 0.73 - 1.18 mg/dL S.I. Units Female ≥D1 : < D15 28 - 81 umol/L ≥D15 : < Y2 9 - 32 umol/L ≥Y2 : < Y5 18 - 38 umol/L ≥Y5 : < Y12 27 - 54 umol/L ≥Y12 : < Y15 40 - 72 umol/L ≥Y15 : < Y19 43 - 74 umol/L ≥Y19 : ≤Y99 49 - 90 umol/L Male ≥D1 : < D15 28 - 81 umol/L ≥D15 : < Y2 9 - 32 umol/L ≥Y2 : < Y5 18 - 38 umol/L ≥Y5 : < Y12 27 - 54 umol/L ≥Y12 : < Y15 40 - 72 umol/L ≥Y15 : < Y19 55- 95 umol/L ≥Y19 : ≤ Y99 65 - 104 umol/L Gamma GT 丙種谷氨基轉移酵素 View ref. range Reference Interval Conv. Units Female ≥D1 : < D15 23 - 219 U/L ≥D15 : < Y1 8 - 127 U/L ≥Y1 : < Y11 6 - 16 U/L ≥Y11 : < Y19 7 - 21 U/L ≥Y19 : ≤ Y99 0 - 38 U/L Male ≥D1 : < D15 23 - 219 U/L ≥D15 : < Y1 8 - 127 U/L ≥Y1 : < Y11 6 - 16 U/L ≥Y11 : < Y19 7 - 21 U/L ≥Y19 : ≤ Y99 0- 55 U/L S.I. Units Female ≥D1 : < D15 23 - 219 U/L ≥D15 : < Y1 8 - 127 U/L ≥Y1 : < Y11 6 - 16 U/L ≥Y11 : < Y19 7 - 21 U/L ≥Y19 : ≤ Y99 0 - 38 U/L Male ≥D1 : < D15 23 - 219 U/L ≥D15 : < Y1 8 - 127 U/L ≥Y1 : < Y11 6 - 16 U/L ≥Y11 : < Y19 7 - 21 U/L ≥Y19 : ≤ Y99 0- 55 U/L Globulin 球蛋白 View ref. range Reference Interval Conv. Units 2.0 - 3.5 g/dL S.I. Units 20 - 35 g/L Glucose 血葡萄糖 View ref. range Reference Interval Conv. Units Normal fasting glucose 70-99 mg/dL Impaired fasting glucose (IFG) 100-125 mg/dL Diabetes mellitus (DM), fasting glucose ≥126 mg/dL Diabetes mellitus (DM), random glucose ≥200 mg/dL S.I. Units Normal fasting glucose 3.9-5.5 mmol/L Impaired fasting glucose (IFG) 5.6-6.9 mmol/L Diabetes mellitus (DM), fasting glucose ≥7.0 mmol/L Diabetes mellitus (DM), random glucose ≥11.1 mmol/L Protein, Total 總蛋白 View ref. range Reference Interval Conv. Units Female ≥ D1 : < D15 5.3 - 8.3 g/dL ≥ D15 : < Y1 4.4 - 7.1 g/dL ≥ Y1 : < Y6 6.1 - 7.5 g/dL ≥ Y6 : < Y9 6.4 - 7.7 g/dL ≥ Y9 : < Y19 6.5 - 8.1 g/dL ≥ Y19 : ≤ Y60 6.4 - 8.3 g/dL > Y60 : ≤ Y99 6.2 - 8.1 g/dL Male ≥ D1 : < D15 5.3 - 8.3 g/dL ≥ D15 : < Y1 4.4 - 7.1 g/dL ≥ Y1 : < Y6 6.1 - 7.5 g/dL ≥ Y6 : < Y9 6.4 - 7.7 g/dL ≥ Y9 : < Y19 6.5 - 8.1 g/dL ≥ Y19 : ≤ Y60 6.4 - 8.3 g/dL > Y60 : ≤ Y99 6.2 - 8.1 g/dL S.I. Units Female ≥ D1 : < D15 53 - 83 g/L ≥ D15 : < Y1 44 - 71 g/L ≥ Y1 : < Y6 61 - 75 g/L ≥ Y6 : < Y9 64 - 77 g/L ≥ Y9 : < Y19 65 - 81 g/L ≥ Y19 : ≤ Y60 64 - 83 g/L > Y60 : ≤ Y99 62 - 81 g/L Male ≥ D1 : < D15 53 - 83 g/L ≥ D15 : < Y1 44 - 71 g/L ≥ Y1 : < Y6 61 - 75 g/L ≥ Y6 : < Y9 64 - 77 g/L ≥ Y9 : < Y19 65 - 81 g/L ≥ Y19 : ≤ Y60 64 - 83 g/L > Y60 : ≤ Y99 62 - 81 g/L SGOT/AST 谷草轉氨酵素 View ref. range Reference Interval Conv. Units Female ≥D1 : < D15 32 - 162 U/L ≥D15 : < Y1 20 - 67 U/L ≥Y1 : < Y7 21 - 44 U/L ≥Y7 : < Y12 18 - 36 U/L ≥Y12 : < Y19 13 - 26 U/L ≥Y19 : ≤ Y99 11 - 34 U/L Male ≥D1 : < D15 32 - 162 U/L ≥D15 : < Y1 20 - 67 U/L ≥Y1 : < Y7 21 - 44 U/L ≥Y7 : < Y12 18 - 36 U/L ≥Y12 : < Y19 14 - 35 U/L ≥Y19 : ≤ Y99 11 - 34 U/L S.I. Units Female ≥D1 : < D15 32 - 162 U/L ≥D15 : < Y1 20 - 67 U/L ≥Y1 : < Y7 21 - 44 U/L ≥Y7 : < Y12 18 - 36 U/L ≥Y12 : < Y19 13 - 26 U/L ≥Y19 : ≤Y99 11 - 34 U/L Male ≥D1 : < D15 32 - 162 U/L ≥D15 : < Y1 20 - 67 U/L ≥Y1 : < Y7 21 - 44 U/L ≥Y7 : < Y12 18 - 36 U/L ≥Y12 : < Y19 14 - 35 U/L ≥Y19 : ≤ Y99 11 - 34 U/L SGPT/ALT 谷丙轉氨酵素 View ref. range Reference Interval Conv. Units Female ≥D1 : < Y1 5 - 33 U/L ≥Y1 : < Y13 9 - 25 U/L ≥Y13 : < Y19 8 - 22 U/L ≥Y19 : ≤ Y99 0 - 34 U/L Male ≥D1 : < Y1 5 - 33 U/L ≥Y1 : < Y13 9 - 25 U/L ≥Y13 : < Y19 9 - 24 U/L ≥Y19 : ≤ Y99 0 - 45 U/L S.I. Units Female ≥D1 : < Y1 5 - 33 U/L ≥Y1 : < Y13 9 - 25 U/L ≥Y13 : < Y19 8 - 22 U/L ≥Y19 : ≤ Y99 0 - 34 U/L Male ≥D1 : < Y1 5 - 33 U/L ≥Y1 : < Y13 9 - 25 U/L ≥Y13 : < Y19 9 - 24 U/L ≥Y19 : ≤ Y99 0 - 45 U/L Triglycerides 三酸甘油脂 View ref. range Reference Interval Conv. Units Normal (Fasting) < 150 mg/dL Borderline High 150 - 199 mg/dL High 200 - 499 mg/dL Very High ≥ 500 mg/dL S.I. Units Normal (fasting) < 1.70 mmol/L Borderline high 1.70 - 2.25 mmol/L High 2.26 - 5.64 mmol/L Very High ≥ 5.65 mmol/L Uric Acid 尿酸, 血清 View ref. range Reference Interval Conv. Units Female ≥D1 : < D15 2.8 - 12.7 mg/dL ≥D15 : < Y1 1.6 - 6.3 mg/dL ≥Y1 : < Y12 1.8 - 4.9 mg/dL ≥Y12 : < Y19 2.6 - 5.9 mg/dL ≥Y19 : ≤Y99 2.5 - 6.2 mg/dL Male ≥D1 : < D15 2.8 - 12.7 mg/dL ≥D15 : < Y1 1.6 - 6.3 mg/dL ≥Y1 : < Y12 1.8 - 4.9 mg/dL ≥Y12 : < Y19 2.6 - 7.6 mg/dL ≥Y19 : ≤ Y99 3.7 - 7.7 mg/dL S.I. Units Female ≥D1 : < D15 0.17 - 0.75 mmol/L ≥D15 : < Y1 0.09 - 0.37 mmol/L ≥Y1 : < Y12 0.11 - 0.29 mmol/L ≥Y12 : < Y19 0.15 - 0.35 mmol/L ≥Y19 : ≤Y99 0.15 - 0.37 mmol/L Male ≥D1 : < D15 0.17 - 0.75 mmol/L ≥D15 : < Y1 0.09 - 0.37 mmol/L ≥Y1 : < Y12 0.11 - 0.29 mmol/L ≥Y12 : < Y19 0.15 - 0.45 mmol/L ≥Y19 : ≤ Y99 0.22 - 0.45 mmol/L Loading…